Fresh green apple and almond biscotti with hints of citrus supported by discreet almond biscotti and brioche typical to classic bottle fermented sparkling wine styles. Extended lees contact gives a full and creamy mouth feel with elegant minerality, good balance and a seamless finish. Enjoy chilled at any time of the day with good friends and juicy strawberries, or with freshly shucked oysters and good quality smoked salmon. Also excellent with liver pâté and creamy chicken dishes.
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